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Beans and Dals

These are my favorite bean recipes from across the globe. Beans, whole and split (also called Dal), are nutrition powerhouses and small changes in spices /seasonings lead to fascinating variation in taste, texture and appearance. Try them all!

small red beans -served

Easy Red Beans – Delicious in Tacos, Quesadillas and More

Sered Ambe Dal-1

Make Simple and Tasty Ambe-Dal with Green Mango

served hummus with pita and crudites

Make Delicious Hummus – Easy and Fast

Fresh Goda Masala

Fresh Goda Masala – Easy to Make at Home

wholesome and tasty Navy bean chili

Make a Navy Bean Chili – Easy, Tasty and Wholesome

serve them hot

Make Black-eyed Peas Fritters – Easy and Nutritious

tasty curry with tomatoes

How to make a tasty curry – Indian style, tomato-based

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