Use your leftover rice to make this simple and utterly delicious Spinach Pulao…… It’s packed with delightful flavor from the aromatic spices… and the look and the aroma? Let’s just say someone might think you’ve slaved over it…. and maybe even wore yourself out in the process! Let them…. Why confess that you really haven’t…
Tangy Tomato Chutney – sweet and spicy, it tickles the palate, and Ohh… it’s so very easy to make! Whip up this delightful condiment in less than 30 min… you probably have most of the needed ingredients in your pantry! Chutney – A Quintessentially Indian condiment Just say the word “Chutney” to an Indian, and…
Rava Ladoo…. delightfully moist and ‘coconutty’, this popular and irresistible Maharashtrian sweet treat is actually quite easy to make…. Today’s date holds a special significance for my family…. 75 years ago on this date, my parents got hitched! To mark this special milestone, I’m sharing my Mom’s much-loved Rava Ladoo recipe, along with some of…
Easy Cowpeas Falafel, in which the humble, much-loved bean (aka black-eyed peas, lobia, etc.) is paired with watercress and zucchini….. A novel and healthy take on the popular deep-fried Middle-Eastern snack! What makes them more healthy than the traditionally made version? Well, for starters, these Falafel are NOT deep-fried…. They are meant to be Air-Fried,…